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Smoked Salmon & Cream Cheese board

Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer
Servings 12 servings

Ingredients
  

  • 8 oz Block Cream Cheese
  • 1 tsp Black Garlic Sea Salt
  • 2 TBSP Lemon EVOO
  • 1 TBSP water
  • 4 oz smoked salmon cut into approximately 1/2" pieces
  • 2 TBSP finely chopped scallions
  • 2 TBSP finely chopped red onion
  • Lemon Food Crayon
  • 1 TBSP Everything Bagel Seasoning

Instructions
 

  • In a food processor, add the cream cheese, Black Garlic Sea Salt, Lemon EVOO,and water and blend for approximately 2 minutes until the mixture is light and fluffy in texture
  • Spoon the cheese onto a plate or board and spread it evenly in a thin layer
  • Arrange pieces of salmon all over the cream cheese
  • Evenly sprinkle scallions, red onion and Everything Bagel Seasoning over the top
  • Garnish with Lemon Food Crayon