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Cheesy Garlic Tater Tot Bake

Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
15 minutes
Total Time 1 hour
Course Side Dish
Servings 10 servings

Ingredients
  

  • 2 TBSP Sweet Cream Butter EVOO
  • 1/4 cup Grated Parmesan Cheese
  • 1 Cup Mozzarella Cheese
  • 2 Large Eggs
  • 24 OZ Frozen Tater Tots
  • 1/2 Cup Smoky Bacon Garlic Dip Or Smoky Garlic Mozzarella Dip

Instructions
 

  • Preheat Oven to 425 degrees and grease the bottom and sides of a Bundt pan
  • Combine EVOO, Parmesan, Mozzarella, eggs and Dip in a large mixing bowl. Toss in tater tots until coated - you may need to work in batches depending on your bowl size
  • Pour the tots in the Bundt pan, packing them in so they'll stick together. Bake for 30-35 minutes or until tots are crispy. Cool for 10-15 minutes before removing tots from the pan.