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Black Olive Bruschetta

Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer
Servings 8 serving

Ingredients
  

  • Baguette thinly sliced
  • 3 TBSP Garlic EVOO
  • 1 cup shredded Mozzarella cheese
  • 1 jar Black Olive Tapenade
  • Black Garlic Food Crayon

Instructions
 

  • Slice baguette and drizzle with Garlic EVOO
  • Bake at 350 degrees for 5 minutes
  • Spread tapenade on sliced baguette
  • Place shredded cheese on top
  • Bake for 5-8 minutes, until cheese is melted
  • Place on a platter and garnish with shaved Black Garlic Food crayon