Ham and Cheese Puffs
Ingredients
- 1 2.5 oz package thinly sliced deli ham, chopped
- 1 small onion, chopped
- 1/2 cup shredded Swiss Cheese
- 1 large egg
- 2 TBSP Raspberry Honey Mustard Pretzel Dip LTO
- 1/8 tsp black pepper
- 1 8 oz tube refrigerated crescent rolls
Instructions
- Preheat oven to 375 degrees
- Combine 1st six ingredients
- Divide crescent dough into 24 pieces
- Press into greased mini muffin cups
- Spoon 1 tablespoon of ham mixture into each cup
- Bake until golden brown, 13-15 minutes
